HOW TO MAKE
Ricotta stuffed ravioli with butter and sage
The word ravioli is used to mean stuffed pasta but it doesn’t mean that it has only one shape that is always the same. This pasta could have various shapes: we can make round, square, half-moon or triangular ravioli. What distinguishes one ravioli from another is its filling. The filling for these square ravioli is a ricotta based with parsley, parmigiano Reggiano and nutmeg.