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Tiramisù

Tiramisu

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Class Details

Dish Name: Tiramisù
Dish Description: Tiramisù is the most famous Italian dessert, it is made by mascarpone cheese and coffee flavoured ladyfingers.
Dish Description: Beginner
Class Length: 90 min
Total Prep. Time: 90 min
Total Cook Time: 2 hours in the fridge to rest
Total Served: 4
Class Language: English
Class Location: Zoom class from Rome, Italy

€25,00

/ PER CLASS
ONLY 14 SEATS REMAINING.
CLASS DATE
March 21, 2022
CLASS TIME (ITALIAN )
7:00 pm

14 in stock

All classes are over zoom

Class Description

In the tiramisù class, you’ll be able to learn, prep, and eat the famous Italian dessert, Tiramisù. The class is pretty easy and does not have restrictions for advanced cooks, even a beginner will be able to complete the dish.

In the first part of the class, I’ll tell you the story of the tiramisu, then we’ll start making the mascarpone cream and finish assembling the dessert using the ladyfingers.

Note: the tiramisu can be served after 2 hours of rest in the fridge

Ingredients

For the tiramisù:

  • 250 grams (8,8 oz) Mascarpone cheese
  • 3 Eggs
  • 80 grams (7 tbsp) Granulated sugar
  • 1 box (14 oz) Savoiardi biscuits (ladyfingers)
  • 2 cups Espresso coffee
  • 3 tbsp Cocoa powder

Tools Used

Below we’ve listed the tools you need to help prepare this recipe. Not all tools are necessary and alternatives for each can be found. If you would like to purchase any of these click on the item and you will be linked to Amazon for check out.
Stand mixer
Spatula
Sieve
Coffee machine
Baking pan
Mixing bowls

Day Before Class

Make sure to have all your shopping list clear and ready to do grocery. Buy the freshest ingredients, the quality of the ingredients makes the difference.

Day Of Class

Take the eggs out of the fridge at least 1 hour before the class starts.

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